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By Kentucky Equine Research Staff · October 3, 2011
The method by which you deliver your horse’s meals could affect insulin concentrations, and this could be valuable for horses with insulin resistance.
Research completed at North Carolina State University investigated the possibility of changing feed consumption rate through alternate delivery systems, thereby affecting insulin concentrations. Slowing consumption could be advantageous for horses with insulin resistance.
Using eight mature horses of mixed breeding and average body condition (score of 5 or 6), researchers used four feed delivery methods. The control consisted of a typical bucket with a diameter of 17 inches (43 centimeters) and a depth of 10 inches (20 centimeters). The three other methods included a typical bucket with four 4-inch (10-centimeter) diameter bocce balls as obstacles, a bucket with a waffle-like insert that rested at the bottom and created wells in which the feed settled, and a bucket in which an equal weight of water and feed were mixed and allowed to settle for 15 minutes prior to feeding...
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